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What’s Okonomiyaki?
Okonomiyaki became popular in Japan when people were experiencing food shortage after the WWⅡ. It was an efficient way to combine nutritious ingredients that were available.
Today, Okonomiyaki has become one of the most popular traditional food in Japan.
How to make Okonomi Yaki
- Mix flour with water in medium-size bowl.
- Stir eggs and vegetables ingredients in the batter.
- Hat oil on a grridle, a hot plate or in a large skillet.
- Pour enough batter to make a single-saving grridle cake. (about 6" across and 1/2" thick)
- Cook both sides on medium-low heat until golden brown. (about 5 minutes each)
- Move the pancake to serving plate and immediately spread Okonomi Sauce over top. Add some mayonnaise on top if you like.
Recipe Movie
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