Details

Vegan
No Cholesterol
Gluten-Free

Gluten-free katsu sauce is made using 7 fruits and vegetables for a complex, savory flavor that works great as a BBQ sauce or ketchup. We've skipped all artificial colors, flavors or preservatives to our formula to maintain the authentic, gourmet quality you love.

INGREDIENTS

WATER, SUGAR, TOMATO PASTE, CONCENTRATED RAISIN JUICE, WHITE DISTILLED VINEGAR, SALT, MODIFIED CORN STARCH, GLUTEN FREE SOY SAUCE (WATER, SOYBEANS AND SALT), APPLE PUREE, SPICES, PEACH PUREE, YEAST EXTRACT, ONION PASTE, XANTHAN GUM, DATES, HYDROLYZED SOY PROTEIN, MUSHROOM EXTRACT, KELP POWDER

CONTAINS: SOY

INFO

PRODUCT OF	USA
UNIT NET WEIGHT	14Ooz (397g)
PACKAGE DIMENSIONS	7.91" X 2.24" X 2.13"

WARNING: Cancer and reproductive harm –
www.P65Warnings.ca.gov

NUTRITION FACTS

22 servings per container

Serving Size		1 Tbsp (18g)
Amount Per Serving
Calories		25
% Daily Value*
Total Fat 0g		0%
	Saturated Fat 0g	0%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 340mg		14%
Total Carbohydrate 6g		2%
	Dietary Fiber 0g	0%
	Sugars 4g
Protein 0g

* The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:
Fat 9, Carbohydrate 4, Protein 4

Food Service

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