Details

Otafuku's okonomiyaki flour is perfect for cooking restaurant-quality pancakes right at home. Making authentic okonomiyaki has never been easier - you can cook with the same flour used in homes and restaurants throughout Japan! Our special blend of flour and spices lets you easily whip up thick, fluffy pancakes. No need to grate mountain yam or other tricky ingredients to get the right consistency - just add water, egg and your favorite veggies for delicious okonomiyaki every time.

INGREDIENTS

Unbleached Enriched Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Glucono Delta Lactone, Sodium Bicarbonate, Monocalcium Phosphate), Food Starch-Modified, Defatted Soy Flour, Kelp Powder, Salt, Sugar, Soybean Oil, Guar Gum

CONTAINS: Wheat, Soy

INFO

PRODUCT OF	USA
UNIT NET WEIGHT	15.9OZ (450G)
PACKAGE DIMENSIONS	6.93" X 4.72" X 2.2"

WARNING: Cancer and reproductive harm –
www.P65Warnings.ca.gov

NUTRITION FACTS

11 servings per container

Serving Size		1/3 Cup (40g)
Amount Per Serving
Calories		140
% Daily Value*
Total Fat 1g		1%
	Saturated Fat 0g	0%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 260mg		11%
Total Carbohydrate 29g		11%
	Dietary Fiber 1g	4%
	Total Sugars 1g
	Includes 0g Added Sugars	0%
Protein 4g

Vitamin D 0mcg	0%
Calcium 27mg	2%
Iron 2mg	10%
Potassium 103mg	2%

* The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:
Fat 9, Carbohydrate 4, Protein 4

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