Details
Otafuku's okonomiyaki flour is perfect for cooking restaurant-quality pancakes right at home. Making authentic okonomiyaki has never been easier - you can cook with the same flour used in homes and restaurants throughout Japan! Our special blend of flour and spices lets you easily whip up thick, fluffy pancakes. No need to grate mountain yam or other tricky ingredients to get the right consistency - just add water, egg and your favorite veggies for delicious okonomiyaki every time.
INGREDIENTS
Unbleached Enriched Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Glucono Delta Lactone, Sodium Bicarbonate, Monocalcium Phosphate), Food Starch-Modified, Defatted Soy Flour, Kelp Powder, Salt, Sugar, Soybean Oil, Guar Gum
CONTAINS: Wheat, Soy
INFO
| PRODUCT OF | USA |
| UNIT NET WEIGHT | 15.9OZ (450G) |
| PACKAGE DIMENSIONS | 6.93" X 4.72" X 2.2" |
NUTRITION FACTS
Nutrition Facts
11 servings per container
| Serving Size | 1/3 Cup (40g) | |
|---|---|---|
| Amount Per Serving | ||
| Calories | 140 | |
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 260mg | 11% | |
| Total Carbohydrate 29g | 11% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 1g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 4g | ||
| Vitamin D 0mcg | 0% |
| Calcium 27mg | 2% |
| Iron 2mg | 10% |
| Potassium 103mg | 2% |
* The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9, Carbohydrate 4, Protein 4