Jalapeno Fried Rice with Yakisoba Sauce Shrimp Yakisoba Gluten Free Chicken Pasta Yakisoba Veggie Yakisoba Dog Vegan Spaghetti Squash Yakisoba Chicken Yakisoba With Pasta Noodles Gluten-Free Veggie Yakisoba Pasta Yakisoba Steak with Yakisoba Butter Sauce

Details

Yakisoba Sauce preserves the sauce’s traditional flavor with the full-bodied sweetness of carefully selected dates and an aromatic hint of spices. This vegan sauce is best with Yakisoba(fried noodle), fried rice, and stir fried vegetables.

• No Cholesterol
• Gluten-Free

We use 8 fruits and vegetables in our gluten-free yakisoba sauce for a sweet and tangy flavor that goes great with your favorite grilled and stir-fry dishes. No artificial colors, flavors or preservatives added.

INGREDIENTS

WATER, DEXTROSE, MOLASSES, SUGAR, WHITE DISTILLED VINEGAR, SALT, GLUTEN FREE SOY SAUCE (WATER, SOYBEANS AND SALT), HYDROLYZED SOY PROTEIN, TOMATO PASTE, MODIFIED CORN STARCH, SPICES, CONCENTRATED RAISIN JUICE, CONCENTRATED DATE JUICE, CARROT PUREE, YEAST EXTRACT, APPLE PUREE, GARLIC PUREE, ONION PASTE, PEACH PUREE, XANTHAN GUM

CONTAINS: SOY

INFO

NUTRITION FACTS